couscous

Cooks up faster than most other grains, it's really easy to digest, and you can easily sub it in any place you would use rice or couscous.

藜麦比一般的谷物更容易烹饪，易于消化，而且你可以用它取代大米或者是粗蒸麦粉。

Waiter : Couscous is made of wheat and eaten like rice in much of the Middle East. Saffron is a spice with an indescribable flavor.

侍者：蒸粉是用小麦做成的，他们就类似大部分中东地区的米食。番红花是一种有无可言喻香味的香料。

Nowadays, sitting next to the turkey might be a dish of tamales, tabbouleh, couscous or sauerkraut.

如今，摆在火鸡旁的可能是一盘玉米粉蒸肉、塔博勒色拉、蒸粗麦粉或泡菜。

But would I crack enough to whip up a dressing of couscous with pecans, parsley and loads of scallions?

但是如果我能够砸足够的核桃，是不是就能把它和香菜，葱的葱加工成粉？

The main Moroccan dish most people are familiar with is couscous, an old delicacy probably of Berber origin.

主要摩洛哥菜大多数人都熟悉的是库斯库斯的老美味可能的柏柏尔血统。

Some of the staples are couscous, beef, lamb, poultry, sheep, and locally grown fruits and vegetables.

当地的一些美食有：蒸粗麦粉、牛排、羊肉、家禽、绵羊和当地种的水果和蔬菜。

In saucepan bring water, salt and butter to a boil. Add Couscous, stirring quickly. Cover and remove from heat. Let stand 5 minutes.

在一个锅里放水，盐和黄油，煮开。加入库司库司，很快地搅拌，加盖，关火。静置5分钟。

Divide couscous between two bowls. Open packets, arrange contents over couscous, and serve immediately.

把燕麦粉分装在两个碗里，打开锡纸，将烤好的东西铺在燕麦粉上，立即食用。

Some ideas just refuse to go away: trickle-down economics, the bolo tie, couscous.

人们的一些想法是永远不会消失的，例如滴入式经济学，饰扣式领带，和蒸粗麦粉。

Kai : I think I'll go with the lamb set meal, but could you tell me about the side of couscous with saffron?

小凯：我想我来个羊肉套餐，但你可不可以告诉我附菜‘番红花香蒸粉’是什么？

Often a lamb or chicken dish is next, followed by couscous topped with meats and vegetables.

往往是羊肉或鸡肉菜是明年，其次是库斯库斯搭配肉类和蔬菜。

It's full of rice, couscous, or pasta flavored with spices or sauce, often tomato-based.

脸盆里面米饭、粉蒸羊肉和撒了辣椒或者酱油的面团装得满满的。

Also, look in your grain isle for new grains like orzo, quinoa, couscous, barley, alfalfa and others.

同时，从你的谷物仓里寻找新的谷物，如米粒状面食、藜麦、蒸粗面粉、大麦、苜蓿等等。

What are the ingredients in couscous with lamb?

羔羊肉蒸粗麦粉的配料是什么？

Season the couscous, then toss with 1 tsp oil. Pour boiling water over the couscous so it covers it by 1cm, then set aside.

调味蒸粗麦粉，倒入一勺油，再倒入热开水，大约高出1厘米左右，放旁边备用。

Couscous is a granular semolina that is soaked until soft. It is served like rice.

Couscous是颗粒粗面粉，它可以浸泡至软，且常像米饭一样被食用。

quinoa is a grain-like seed that has a fluffy, couscous cous-like texture when cooked;

藜麦是一种谷类作物，烧好之后口感松软，类似小米；

COUSCOUS IN CASABLANCA, MOROCCO

卡萨布兰卡蒸粗麦粉，摩洛哥