1.（常作烹饪填料用的）碎肉，菜末a mixture of meat or vegetables cut into very small pieces, which is often placed inside a chicken, etc. before it is cooked to give it flavour
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汉英
1.加调味料的肉馅,五香碎肉
汉汉意思
n.1.finely chopped meat, fish, or vegetables mixed with other ingredients and used as a stuffing or garnish
