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protein

protein
美 [ˈproʊtin] 英 [ˈprəʊtiːn]
释义
  • protein

    常考释义

    • n. 蛋白质
    • 网络 尿蛋白;朊;蛋白质的
    • 复数:proteins  
单词详解
  • 网络释义
1.蛋白质 蛋白质蛋白质(protein)是生命的物质基础,没有蛋白质就没有生命。占人体重量的16.3%,占人体干重的54%。
2.尿蛋白 尿蛋白(PROTEIN)为阳性反应→正常为阴性反应白血球酯脢(LEUK ESTERASE)为阳性反应→正常为阴性反应(2)心脏血管检查…
3.朊 P开头的单词记忆中国记忆力训练网 ... prosperity n.繁荣;昌盛 protein n.蛋白质,朊 provision n.供应,预备,条款 ...
4.蛋白质的 新托福(TOEFL)高分7000词汇逻辑辨证记忆(1) ... propaganda n. 宣传 protein n. 蛋白质 a.蛋白质的 protist n. 原生生物 ...
5.蛋白粉 首页-香港老公代购进口奶粉,护肤品-- 淘宝网 ... 消脂 Fat Burner 蛋白粉 Protein 增重粉 Gainer ...
6.尿蛋白定性 美兆综合体检一人次 | 生活服务 | 拉手网上海站 ... 外观 Appearance 尿蛋白定性 Protein 尿糖定性 Glucose ...
7.蛋白质纤维 化学纤维 - 梦之涯的日志 - 网易博客 ... 天丝 TENCEL 蛋白质纤维 PROTEIN 粘胶纤维:莫代尔纤维 MODAL ...
  • 英汉双解
    • 简明例句

      1.蛋白质a natural substance found in meat, eggs, fish, some vegetables, etc. There are many different proteins and they are an essential part of what humans and animals eat to help them grow and stay healthy.

      essential proteins and vitamins必不可少的蛋白质和维生素

      protein deficiency蛋白质缺乏

      Peas, beans and lentils are a good source of vegetable protein.豌豆、豆荚和扁豆是植物蛋白质的丰富来源。

      收起
  • 汉英
1.【化】朊,蛋白(质)
  • 汉汉意思
n.1.a substance in foods such as meat, eggs, and milk that people need in order to grow and be healthy
  • 实用场景例句

Keep in mind that it is still not known how much protein each individual must consume to attain anabolism.

一定要记住,现在关于一个人究竟要摄入多少确切数量的蛋白质才能维持合成代谢状态的问题还有没有定论。

Exactly how much protein, carbohydrates and fats you should be eating each day to maximize your muscle-building efforts.

究竟你每天应吃多少蛋白质,碳水化合物和脂肪,以便使你增肌的效果最佳化。

He said he and his team have zeroed in on a section of a key protein in HIV's structure that does not mutate.

他和他的小组人员已经解开了HIV病毒结构中不能发生变异的的一种关键性蛋白质的存在部位。

Phosphates constantly are added to or removed from eIF2a, depending on how much protein the brain needs to make.

根据脑子需要生产的蛋白数量,磷酸盐分子不断地附着于eIF2a或从eIF2a上去除。

The result was achieved though a special protein limited diet, which had a great effect on the chemistry of the brain.

该种结果是通过给老鼠喂食一种特殊的限定蛋白质含量的食物而达成的,这种食物对于脑化学有着巨大的影响。

It seems likely that this protein will attract a great deal more analgesic research.

这似乎看上去从蛋白质身上可以吸引更多关于镇静剂的研究。

Drink up? -Throw a little bit of milk in there for your calcium and protein. -And head to the restroom!

喝干净?-放一点儿牛奶以增加钙和蛋白。-然后前往洗手间!

Here the word protein is referred to as animal protein, for many legumes, seeds and sprouts contain plenty of plant protein.

这里指的是动物蛋白质,许多豆类植物含有丰富的植物蛋白质。

Researchers found a protein triggered by rheumatoid arthritis could undo the "tangles" in the brain that are thought to cause Alzheimer's.

研究者们发现由类风湿关节炎触发的一种蛋白质可以解开被认为是导致阿尔茨海默氏症的大脑内“缠结”。

The researchers say that this protein structure can be used as a new target to design drugs that override the parasite's resistance.

正因为如此,研究者们说,可以把这种蛋白质结构作为研发靶点,研究克服疟原虫抗性的新药。

"These agents work on the structure, or substrate, of the protein itself, which had not been believed to be druggable, " says Dr Golde.

“这些制剂作用于蛋白质自身的结构或基础,而人们以前认为这方面并非药物所能,”格尔德表示。

A popcorn kernel consists of an impervious hard outer hull and a dense starch-and-protein interior surrounding a bit of water and oil.

玉米花仁包括一个不渗透的坚硬外面的船身和内部密集的淀粉和蛋白质围拢一点儿水和油。

To put it simply, protein takes a lot of effort for the body to break down and digest. A lot more than, say, fat.

简而言之,蛋白质会产生大量的能量提供身体来分解和消化,过量了就是脂肪。

Bolus - referred to as the fast acting insulin used to cover food, typically carbohydrates, some cover for protein as well.

指对食物、碳水化合物和某些蛋白质起作用的快速起效的胰岛素。

So, ideally, how much protein should you eat?

因此,理想地说,您应该吃多少蛋白质?

"I don't want you to leave here with the impression that protein is a bad thing, " Campbell noted.

“我不希望你带着蛋白质是一种坏东西的印象离开这里,”坎贝尔说。

In her study, Rivera found a clue in a particular protein that flourished in the mice that got the Western diet.

在研究中,他们发现按照西方饮食习惯喂养的老鼠身上有一种特有的蛋白质,从而找到一条线索。

HOW MUCH PROTEIN SECONDARY STRUCTURAL INFORMATION DO SYNONYMOUS CODONS CARRY?

同义密码子携带多少蛋白质二级结构信息?

There was an IV bag on a pole through which he was fed the high-protein liquid that made up his diet.

在一个支架上挂着注射袋,他通过这个获得自己的食物-高蛋白流食。

Some parts of a protein chain like to interact with water (hydrophilic), while others are oily and want to get out of water (hydrophobic).

蛋白质链的某些基团倾向于和水结合(亲水性),但其他油性基团则倾向于逃离水(疏水性)。

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